cake for time pass

Well it was a lazy day. Not much to do. Was surfing different blog sites and came upon this zebra cake recipe. Look'd nice n simple to make. I had all the ingredients tat was reqd so what can stop me !!!! :)
So herez my version of the zebra cake along with some choco dip.. have tweeked the recipe a little. N dont blame me for the bad picture i have taken.. i dint have a lot of patience to wait to eat so managed with watever backdrop / deco i cud click :P

The cake batter is made in 2 portions. One is the vanilla cake and the other the chocolate cake.
For the Vanilla Cake :
Maida - 1cup
powdered sugar -  3/4th cup ( i like mine a lil less sweet)
Baking pwdr - half tsp
Baking soda - 2 pinches
2 eggs
milk - 1/3 cup
water - 1/3 cup (adjust as per requirement) 
oil - 1/3 cup
vanilla essence - 1 tsp


For Chocolate cake :
Maida - 3/4th cup
powdered sugar - 3/4th to 1 cup
unsweetened cocoa powder - 1/2 cup
instant coffee pwdr - 1 tbsp ( optional.. add if u dont mind the bitter taste like dark choc)

Baking pwdr - half tsp

Baking soda - 2 pinches

2 eggs

milk - 1/3 cup

water - 1/3 cup (adjust as per requirement) 

oil - 1/3 cup

Method :

Mix all the dry ingedients well. In a bowl beat the eggs till nice a fluffy. Add sugar n beat well. Add-in the milk and oil n mix well. Once ready add the dry mixture n fold in well to avoid lumps. Add water to get a proper consistency of cake batter. 

Note : am a lazy person when it come to beating the eggs n beating with milk n oil. So i just put in all the 3 into a mixie n gave it good beating .... hehehe...

dont forget to add the vanilla essence to the vanila cake batter.

Now dont ask me about the temp settings for a oven cause i dont use one. I make mine in a microwave. 

grease the baking tin/dish.First put a small laddle full of vanilla batter in the centre of the baking tray..DONT SPREAD. On top of it a laddle full of chocolate cake batter. Continue pouring alternate types of batter at the center of the tin. Since the baking tray is greased the batter will spread from the centre and u will be able to see alternate color rings. Make sure u dont disturb the tray while stuffing it into the oven.

For the choco mocha dip :

A bar of chocolate.( I used a small sized Dairy milk and few Hershey Kisses)

powdered sugar - suite ur taste

milk - 1 tbsp

Method : 

Melt the choclate along with some milk. When almost done stir in the sugar. For the mocha part of it... u can add a lil bit of instant coffee pwdr. hmm I love dark choclates and coffee.. don't I ???